The best way to melt chocolates is using the double boiler method. It gives you a perfectly smooth texture ready to be used for any of your goodies be it for drizzling, coating or as a key ingredient.
This year, Pinterest gave us so many ideas. We made witch fingers, “boo-nana” pops, Frankenstein marshmallow pops, Jack Skellington chocolate-covered apples, white chocolate mummy pretzels, pretzel pumpkins, and Mummy Nutter Butters.
Besides having a Halloween theme, what else can you find in common with all these treats? Did I hear candy melts? Yes, candy melts!
If you’re like me and you love baking cakes for special occasions, but you’re tired of throwing out the leftovers, then this recipe is for you. In it you will learn how to make cake pops from leftover cake. It’s a sure fire way to turn your old cake into a new treat that the kids will love. It’s actually so easy, your kids can help make the cake pops