Description
Homemade jelly beans you can make any time using any flavor you can think of.
Ingredients
Scale
- 4 cups apple or white grape juice
- 12 tablespoons Knox unflavored gelatin powder
- ½ cup white sugar
- Flavoring extract of your choice – for this recipe I used pineapple extract, marshmallow extract, strawberry extract, popcorn extract, lime extract, raspberry extract, vanilla extract, cherry extract
- Food coloring to match your flavors – for this recipe I used yellow, white, red, green, blue
Kitchen equipment you’ll need:
- 2 jelly bean candy molds
- Cooking spray
- Dropper
- 8 small bowls
Instructions
- Bloom the gelatin
- Heat the mixture
- Add flavor and color to the mixture
- Spray some cooking spray over the candy molds
- Pour the mixture into the molds
- Allow the jelly beans to rest
- Unmold and Store
Notes
Please scroll up to see each instruction step explained in detail.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Candy
