Vegan Sweet Potato, Carrot And Ginger Soup

Vegan Sweet Potato, Carrot And Ginger Soup

This soup recipe is light, healthy, and high in vitamins. It’s as easy as boiling water and chopping a few vegetables. This simple vegan soup with sweet potato, carrot, and fiery ginger will quickly become a favorite among vegans and non-vegans alike.

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Vegan Sweet Potato, Carrot And Ginger Soup

Vegan Sweet Potato, Carrot And Ginger Soup


  • Total Time: 35 minutes
  • Yield: 4 servings

Description

This soup recipe is light, healthy, and high in vitamins. It’s as easy as boiling water and chopping a few vegetables. This simple vegan soup with sweet potato, carrot, and fiery ginger will quickly become a favorite among vegans and non-vegans alike.


Ingredients

  • 1 tbsp olive oil

  • ¾ large onion chopped

  • 1 pound (454g) sweet potato peeled and cut into chunks

  • ½ pound carrots (226g) chopped

  • 3 inch ginger piece (7.5cm), finely grated

  • vegetable stock 1.5 litres


  • salt and pepper


Instructions

STEP 1: Add some oil to a pan and heat it up while you chop the onions, potato and carrots.

STEP 2: Add the chopped vegetables to the oil and let them cook for about 10 minutes.

STEP 3: Add the finely grated ginger and cook for 2 minutes.

STEP 4: After 2 minutes, add the stock and bring to a boil.

STEP 5: Let simmer for 20 minutes until the carrots and potatoes are completely tender.

STEP 6: Remove the soup from the heat and using an immersion blender, blend until smooth

Notes

Notes: If it is too thick, add more stock. Add salt and pepper to taste.

Keywords: vegan soup, vegan sweet potato carrot and ginger soup


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Cook Til Yummy