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Salted Caramel Frooze Balls

Salted Caramel Frooze Balls


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  • Total Time: 15 Minutes
  • Yield: 12 Balls 1x

Description

Easy 4-ingredient frozen balls recipe perfect for a quick breakfast or a healthy snack.


Ingredients

Scale
  1. 1 cup Medjool dates 
  2. 1 cup blanched sliced almonds
  3. 1/4 cup unsweetened shredded coconut + 2 to 3 tablespoons for rolling
  4. 1/4 tsp sea salt

Kitchen tools you will need:

  1. Sharp knife
  2. Food processor

Instructions

  1. Run a sharp knife down the side of the date and the pit will be removed easily.
  2. Add the Medjool dates, sliced almonds, ¼ cup unsweetened shredded coconut, and salt into the food processor. Pulse the ingredients until they form into a sticky dough.
  3. Check if the mixture is moist enough to form a ball. If the dough isn’t sticky enough, add a few more dates.
  4. Place the remaining shredded coconut into a shallow, wide bowl.
  5. Roll the dough into bite-sized balls and roll into the coconut.
  6. Store the balls in an airtight container and keep them refrigerated. 

Notes

 

  • Prep Time: 15 Minutes
  • Category: Treats
Cook Til Yummy