This method is almost the same as the food dehydrator, only that you’ll be using an air fryer instead and you won’t have to cut up the large marshmallows.
- Put marshmallows in one layer on the basket.
- Set the air fryer at 160 degrees Fahrenheit (or 71 degrees Celsius) and cook for 2 to 3 hours.
- Once done, allow the mallows to cool.
- Store in an airtight container or vacuum seal for longer storage.
- Category: Candy